Wild Turkeys are native to North America. They have distinguishing characteristics such as large fanned tail feathers, a snood (flap of skin that hangs over their beaks) and a wattle (the flap of skin below their chins.) Wild turkeys eat seeds, insects, and occasionally a frog or lizard. Wild turkeys can fly for short distances. ContinueContinue reading “Happy Turkey Day!”
-
Subscribe
Subscribed
Already have a WordPress.com account? Log in now.
Eye of the Wild Photography 